Job Listings below are provided by the ACF. Click the job title to be taken to the original job post, where you can read the full details and application information. Click the button below to visit the ACFChefs.org job board, where you can view all ACF job posts and search for listings relevant to you.
US-OH-COLUMBUS, OFFERING A SIGN-ON BONUS OF $1,500!! You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation. Sodexo is seeking an Executive Chef 2 for Ohio Dominican University located in Columbus, OH . Ohio Dominican University is a private institution that has a total undergraduate enrollment of roughly 1,100 […]
US-GA-WAYCROSS, A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. Sodexo is seeking an Executive Chef 2 for Memorial Satilla Health located in Waycross, GA. Memorial Satilla Health is a 231-bed, full service, acute care medical facility that has been providing high quality medical care to the greater […]
US-TX-FORT WORTH, **RELOCATION ASSISTANCE AVAILABLE** As chefs, we have the power to influence lives through the power of food. Join a great team where students are the heart of everything we do! Sodexo is seeking an Executive Chef 1 for Castleberry Independent School District located in Fort Worth, TX . The selected candidate will oversee day-to-day operations/food production to […]
US-CA-Los Angeles, Artisan Restaurant Collection has a great Executive Chef 4 (resource lasting up-to 6 months)opportunity in the Los Angeles area of California for a new piece of business. The Artisan Restaurant Collection was imagined and created in California by a market need for local sustainable, chef driven, farm to fork food created with love. The Executive Chef 4 will have total […]
US-MA-LOWELL, With your leadership excellence, you’re ready to move up to the next level. Sodexo is seeking an Executive Chef 3 for Lowell General Hospital located in Lowell, MA. The successful candidate will: be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; ensure Sodexo Culinary standards including recipe […]
US-GA-ATLANTA, Do you strive to create amazing culinary experiences? Join a great team where people and patients are at the heart of everything we do! Sodexo is seeking an Executive Chef 3 for Grady Health located in Atlanta, GA . This is a high impact, high visibility position that is responsible for enhancing our patient satisfaction and retail customer dining experience through […]
US-CO-THORNTON, As chefs, we have the power to influence lives through the power of food. Sodexo has an outstanding opportunity for a hands-on Executive Chef at North Suburban Medical Center, located in Thornton, CO. NSMC is an 150-bed acute care hospital where the Food and Nutrition team manages patient and retail dining. The Executive Chef will primarily work with the kitchen […]
US-FL-DORAL, We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! SodexoMAGIC promises to empower the […]
US-FL-MIAMI, Do you possess strong leadership skills and enjoy managing people, processes and projects? Sodexo is currently looking to build our team in the South Florida area. We are seeking, highly motivated, and innovative Executive Chefs. The ideal candidates will have experience in high volume environments of 7 million managed volume or more, and experience managing large teams with […]
US-IL-Chicago, A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference! Sodexo is seeking an Executive Chef 4 for a large University in the Chicago, Illinois Metropolitan area. Candidate will be responsible for budgets, menu planning/costing, client interaction, inventory, and guest interaction. […]
US-IA-CEDAR RAPIDS, As an aspiring Chef you want to enhance the lives of others. Sodexo is seeking an Executive Chef 2 for the dining operations at Meth-Wick Community located in Cedar Rapids, Iowa . Meth-Wick is a longstanding Sodexo partner with over 30 years of service. This beautiful retirement community is a rare jewel in the midst of Cedar Rapids offering Independent and Assisted […]
US-FL-MIAMI, Use your passion for food to create a positive impact and make a difference in the communities we serve! Sodexo is currently looking to build our team in the South Florida area. We are seeking, highly motivated, and innovative Executive Chefs. The ideal candidates will have experience in high volume environments of 7 million managed volume or more, and experience managing […]
US-GA-ATLANTA, A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference Sodexo is seeking an Executive Chef 1 for Grady Healthcare located in Atlanta, GA. This is a high impact, high visibility position that is responsible for enhancing our patient satisfaction and retail customer dining experience through […]
US-VA-LYNCHBURG, We believe in quality ingredients and not just for our food. Our most valuable ingredient – the heart of our business, is you. Sodexo is s eeking an Executive Chef 2 - Pastry to oversee the Central Bakery operation at Liberty University located in Lynchburg, VA. *Relocation Assistance is available! Serving a large residential dining operation and baking for retail and […]
US-WA-SPOKANE, Sodexo Universities is looking for an Executive Chef 2 to join our team at Whitworth University in Spokane, WA . Whitworth is a nationally ranked, private Christian liberal arts university located in beautiful Spokane, Washington with an enrollment of more than 3,000 students. Our Sodexo employees contribute to the Whitworth mission "to provide its diverse student body an […]
US-MO-JEFFERSON CITY, You are inspired by great ingredients and creative cooking. At Sodexo, we bring these together for culinary innovation. Sodexo is seeking a Campus Executive Chef for Lincoln University located in Jefferson City, Missouri . Lincoln University is an HBCU (Historically Black College/University) that is 2 hours from St. Louis Missouri. Reporting to the […]
US-TX-EL PASO, Join a great team where people/patients/residents/customers/clients/students are at the heart of everything we do! Sodexo is seeking an Executive Chef for Del So Medical Center. Del Sol Medical Center is a 317 Bed Acute Care Level 2 Trauma Hospital. Del Sol has the following areas of speciality: Bariatrics, Oncology, Medical Surgery, Labor & Delivery, Orthopedics, […]
US-CA-SOUTH SAN FRANCISCO, Nourish has a great Executive Chef 4 (Commissary Operation) opportunity in South San Francisco, California. Each day, Nourish Inc.’s expert in-house chefs design their menus based on the highest possible percentage of seasonally available organic, non-GMO ingredients The Executive Chef 4 will have total culinary responsibilities including the supervision of […]
US-NC-GREENSBORO, A passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference. Sodexo is seeking an Executive Chef 3 for Wesley Long Hospital located in Greensboro, NC. Wesley Long Hospital is a 175-bed acute-care facility located in Greensboro, North Carolina. The hospital was founded in 1917 by John Wesley Long, […]
US-NH-NASHUA, Sodexo Corporate Services is looking for an Executive Chef 2 to join our team at BAE in Nashua NA!. We are looking for a chef who can creative and innovative chef who can follow receipies and mange in a high volume food enviornment. The food operation at the location consist of a 1 corporate cafe, catering operations. The Executive Chef 2 with report to the […]
Fairlawn, Ohio, All-Ohio Burgers. All-Ohio Beer. All-Ohio Camaraderie. The RAIL is all about keeping it local. From our locally sourced burgers to our All-Ohio craft beer taps to our old-school, hand-dipped milkshakes, we locally source as many fresh ingredients as we can. A growing and proudly Ohio owned restaurant group is currently seeking experienced leaders to join our team as Culinary […]
Sarasota, Florida, Scope of Responsibility: Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor for the dining rooms, banquets, and other food facilities, resulting in outstanding guest satisfaction, improved market share and increased covers and revenues in all revenue generating outlets. In accomplishing this […]
Chicago, Illinois, SADDLE & CYCLE CLUB: OVERVIEW The Saddle & Cycle Club has enjoyed a long history of providing service to members and their families in Chicago since 1895. The historic Club sits on 18 acres of land just off Lake Michigan and Lake Shore Drive in the Edgewater neighborhood of the city. Unique in its offerings, the Club is part city and part country club, offering […]
Estero, Florida, Line cooks needed for private country club in Estero, Florida. Day and Evening shifts available. Great pay, seasonal. Must have experience in hotel or private club venues. Drug free workplace, Must have reliable transportation. 3 years minimal in hotel, private club or restaurant seasonal position, 40 to 60 hours a week
Des Moines, Iowa, THE EXECUTIVE CHEF OPPORTUNITY AT DES MOINES GOLF AND COUNTRY CLUB Des Moines Golf and Country Club, a historic and family-focused club located in West Des Moines, Iowa, is searching for a hands-on executive chef to lead and grow its active culinary program. The next executive chef will join a high-performing, professional team at a club that is considered one of the finest […]
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